Gilmore Catering
Staff Profiles

Lemmen, Kimberly
Director Of Catering
616.356.2627 ext. 49
Shea, Angela
Assistant To The Director Of Catering
616.356.2627 ext. 32
Rickerd, Mick
Executive Chef
616.356.2627 ext. 55
Dale, Kari
Special Events Coordinator
616.356.2627 ext. 16
Scholten, Laura
Special Events Coordinator
616.356.2627 ext. 16

Gilmore Catering
20 Monroe Ave NW
Grand Rapids, MI 49503
Office Hours: 9am - 5pm
616.356.2627 x.16
catering@gilmorec.com
contract and ordering information

Capabilities
Photos


Catering Menus
appetizer
backyard barbecue
beverage
breakfast
buffet
butler
dessert
graduation party
lunch
off premise beverage
stationed dinner